Extraction of Oil from Mackerel Fish Processing Waste using Alcalase Enzyme
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چکیده
منابع مشابه
Extraction of Proteins from Mackerel Fish Processing Waste Using Alcalase Enzyme
Fish proteins are found in the flesh, head, frames, fin, tail, skin and guts of the fish in varying quantities. Unutilized fish and fish processing waste can be used to produce fish proteins which contain amino acids and many bioactive peptides. After removing the fish flesh during the fish processing operation, all other parts are considered wastes which are not properly utilized. The aim of t...
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Background and Objectives: The results of observations and studies over the years have shown that health and nutrition are highly related with each other. Bioactive peptides are defined as hydrolyzed proteins, which have the ability to stimulate the desired activities. In this study, the effect of adding pepsin enzyme on orange seed protein was investigated to obtain the hydrolyzed protein, and...
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In this paper the extraction of oils from trout waste is investigated. Trout heads, viscera and spine, obtained from a fish-processing company, have been separately freeze-dried and then extracted. Two different solvent extraction techniques have been utilized and compared: the common soxhlet extraction, which utilizes n-hexane at atmospheric pressure as solvent, and the supercritical CO2 extra...
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ژورنال
عنوان ژورنال: Enzyme Engineering
سال: 2013
ISSN: 2329-6674
DOI: 10.4172/2329-6674.1000115